Fruit Salsa
Ingredients:
- kiwis - 2 - peeled and diced
- Golden Delicious apples - 2 – peeled and diced
- raspberries - 8 ounces
- fresh strawberries - 16 ounces - diced
- sugar - 2 T
- brown sugar - 1 T
- fruit preserves, any flavor - 2 - 3 T
Instructions:
In a bowl mix all ingredients together. Cover and chill in the refrigerator at least 15 minutes. Best eaten the day it is made. Serve with Cinnamon Chips -
10 (10 inch) flour tortillas, butter
Melt butter and brush on one side of each tortilla. In a bowl combine 2 T cinnamon and 1 c sugar, sprinkle over the tortillas, cut into wedges, and place on baking sheet.
Bake in a preheated 350 degree oven for 8-10 minutes. Cool and serve with chilled salsa.
