16 ounce box spiral pasta
1 pound ground beef or 1/2 ground beef and 1/2 Italian sausage
1 onion, chopped
2 cloves garlic, minced
1 green bell pepper, chopped
1 c sliced pepperoni
1 small can tomato paste
1 cup water
black olives and mushrooms (if desired)
1 c shredded mozzarella cheese
Coat the crock pot with non stick spray.
In a skillet brown the ground beef with the onion, garlic and green bell pepper. Drain excess fat.
Rinse uncooked pasta and place in crock pot with drained ground beef and stir. Add tomato paste and water and stir. Sprinkle cheese on top.
Cover and cook on low for 3-4 hours.
