1 1/2 cups sugar
2 eggs
3/4 cup sour cream
3 mashed bananas
1 tsp vanilla
2 cups flour
1 tsp baking soda
1/2 tsp salt
nuts if desired
Cream together butter, sugar and eggs. Add remaing ingredients and mix well.
Pour into greased 15×10 inch jelly roll pan.
Bake at 350 degrees for 25 – 30 minutes.
Cool and frost.
Frosting –
3 ounces cream cheese
1/4 cup butter
1 tsp vanilla
2 cups powdered sugar
Cream together and frost bars.
If desired sprinkle nuts on top of frosting.