Chocolate Chunk Oatmeal Bars
Ingredients:
- old fashioned oats - 2 1/2 cups
- flour - 1 cup
- white whole wheat flour - 1 cup
- brown sugar - 1 cup
- baking soda - 1 tsp
- salt - 1/2 tsp
- coconut oil or canola oil - 1 cup
- eggs - 2
- vanilla extract - 1 T
- dark chocolate, chopped into chunks - 8 ounces
Instructions:
In a mixing bowl, combine oatmeal, flour, brown sugar, baking soda, salt, melted coconut oil, eggs and vanilla; beat until combined and dough holds together (dough will be oily). Mix in 1 cup chocolate chunks.
Spread half of the batter into a greased 13 x 9 inch baking pan. Sprinkle remaining chocolate chunks over dough, spread remaining dough over the chunks. Some of the chunks may be sticking out. (If desired add more chocolate to the top.)
Bake in a preheated 350 degree oven for about 20 - 25 minutes, DO NOT over bake. Cool bars in pan for 30 minutes before slicing.
