Thin Mint Bars
Ingredients:
- yellow cake mix - 1 box
- butter, softened - 1/2 cup
- egg - 1
- chocolate chips - 1 cup
- Andes Mint pieces - 1 cup
- sweetened condensed milk - 1 can
- Thin Mint cookies, broken into pieces (such as Girl Scout thin mints) - 20
Instructions:
In a bowl mix together cake mix, butter and egg. Press dough into a greased 9 x 13 inch pan. Sprinkle chocolate chips and Andes Mint over top. Drizzle condensed milk over top. Sprinkle cookies over top. Bake in preheated 350 degree oven for 30 - 35 minutes. Cool completely, cut into bars.
