Butterfinger Dip
Ingredients:
- cream cheese - 8 ounces
- marshmallow creme - 10 ounce jar
- Butterfinger candy bars, chopped - 10 fun size
Instructions:
In a bowl cream together cream cheese and marshmallow cream, stir in candy.
Store in refrigerator, before serving garnish with additional chopped Butterfinger Bars.
