Pork Slices
Ingredients:
- pork slices, tenderized, 1/4 inch thick - 2
- flour - 4 T
- salt - 1/2 t
- black pepper - 1/4 t
- butter - 1 - 2 T
- honey - 1/4 cup
- chopped pecans - 1/4 cup
Instructions:
Stir together honey and pecans; set aside.
Mix together flour, salt and pepper and coat both sides of the pork slices. In skillet over medium high heat melt butter; brown pork on one side for 2 minutes, turn; add honey and pecans to skillet; stir gently. Cover and simmer for 6 - 8 minutes. Serve pork with sauce from skillet.
