Chocolate Pecan Pie
Ingredients:
- semi sweet baking chocolate - 4 ounces
- margarine - 1/4 cup
- sweetened condensed milk - 1 can
- eggs, beaten - 2
- hot water - 1/2 cup
- salt - 1/8 t
- chopped pecan - 1/2 cup
- coconut - 1 cup
- vanilla extract - 1 t
- pie crust, unbaked - 9 inch
Instructions:
In sauce pan melt margarine and chocolate. Remove from heat, add sweetened condensed milk, mix well.
Stir in eggs, water, vanilla and salt. Mix until well combined. Stir in pecans and coconut. Pour into unbaked pie shell.
Bake in a preheated 350 degree oven for 35 - 40 minutes.
