Waldorf Salad
Ingredients:
- firm apples - 3 cups
- lemon juice - 2 T
- celery, chopped - 2 stalks
- mayonnaise - 1/2 cup
- sugar - 1 T
- ground nutmeg - 1/8 t
- chopped walnuts or pecans - 1 cup
Instructions:
Rough chop the apples (do not peel) and place apples in a bowl. Pour lemon juice over the apples, toss to coat, add the celery.
In a bowl combine mayonnaise, sugar and nutmeg, pour over apples and toss to coat.
Cover and place in refrigerator for 4 - 6 hours. Remove from refrigerator 20 minutes before serving, stir in nuts.
