Roasted Cauliflower
Ingredients:
- cauliflower, cut up - 1 1/2 cups
- Parmesan cheese - 2 tsp
- parsley - 1 tsp
- garlic powder - 1/4 tsp
- black pepper - 1/4 tsp
- salt - to desired taste
- olive oil - 1 tsp
Instructions:
In a casserole dish, mix together cauliflower, cheese, parsley, garlic powder, pepper and salt. Drizzle on oil and toss.
Bake in a preheated 425 degree oven for 15 - 17 minutes, toss half way through baking time.
